Perfectly formed Xiao Long Bao! ANKO builds customized Xiao Long Bao Production Equipment for a Dutch client
The client started his business by opening a restaurant in Netherlands, serving dim sum dishes. He studied the Dutch flavor and healthy recipes to catch customer's heart. With the increasing popularity of dim sum, he began running a food factory. As seeking food equipment, he knew that ANKO has years of experience in the dim sum making machinery and provides customization in accordance with individual needs and factory planning. Therefore, he decided to cooperate with ANKO.
Xiao Long Bao (Tang Bao)
ANKO Team Research Problem Solving or Solution Delivery
How to solve the forming machine could not cut and form filled dough tube into individual xiao long baos?
The recipes of handmade foods are not all suitable for machines to manufacture foods. For example, heat generated by machine operation makes dough warmer than that kneaded by hand. Therefore, the ingredients of dough need to be adjusted to prevent dough from degrading.
The problem in this case is that the xiao long baos could not be cut and formed. Our engineer extruded the dough tube to check the extensibility of the dough. He found the dough is too hard, so……(Please contact us to get more information)
Food Equipment Introduction
- Put the filling into the filling hopper.
- Put the dough into the dough hopper.
- The cylindrical filling is extruded by the filling pipe of HLT-700XL.
- The dough tube is extruded by the dough pipe of HLT-700XL.
- The cylindrical filling is encrusted with the dough tube while they are formed.
- The filled dough tube is cut and formed into individual xiao long baos with nine-fold pleat on top by the EA-100K forming machine. (the updated model: EA-100KA)
- The xiao long baos are continually steamed on a steam conveyor.
The shutter unit of the EA-100K forming machine is designed with great ingenuity to prevent dough from sticking.
In order to prevent dough from sticking, our engineers minimized the contact time and surface when the shutter unit cut and form the products. Although there is no doubt that the structure of the shutter unit has a significant impact on production, the shutter speed is the key to success. At the moment the shutter opens and closes, a product is formed perfect and pleasing. (Note: EA-100K is no longer available. The updated model is EA-100KA. Please feel free to contact us for more information.)
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ANKO provides the ultimate automated Xiao Long Bao production Solutions
ANKO did
ANKO configured the HLT-700XL Multipurpose Filling and Forming Machine and the EA-100K Forming machine to create a highly efficient Xiao Long Bao production line to supply this client’s increased product requirements.
ANKO can help you more
ANKO can also supply clients with packaging equipment and X-Ray inspection machines to increase the productivity and safety of their retail products. The X-Ray inspection machine detects foreign objects in packaged food products which increases food safety and consumer confidence.
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