Advanced Frozen Food Processing Solutions

Specialized equipment for high-volume frozen food production with extended shelf-life and consistent quality

Frozen Food

Frozen Food Solutions
Frozen Food Solutions

Due to longer shelf-life and convenience, the demand for frozen food is soaring. To make frozen food, in addition to food forming machines, you may need a specialist freezer, minor adjustments to your recipe and workflow.

A well-designed frozen food production line can keep food fresh, suppress bacteria and reduce the possibility of rottenness. ANKO has years of experience in frozen food processing and provides quality food machines, consulting services, and turnkey projects.

With the growth of demand, ANKO's value is to help clients increase efficiency and seize food business opportunity through our food production solutions.

You can find more successful cases that have helpful food solution information you need below or send an inquiry to us now!

WHAT CAN WE DO

  • Maintain the taste of food processing products after freezing and reheating.
  • Re-arrange the food production flow to prevent products cracking after freezing.
  • Customize a mold to match client's packaging box.
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  • ANKO's Spring Roll Machine Resolves a British Company's Difficulties with Products Containing Highly Viscos Filling
    ANKO's Spring Roll Machine Resolves a British Company's Difficulties with Products Containing Highly Viscos Filling

    The client runs restaurants, Indian food retail stores, and food factories at the largest Indian community in Birmingham, UK. Their major consumers are the Indians in the UK. Years ago, the client bought a food machine from ANKO. Without a machine trial before purchase, its user-friendly design, intuitive operation, and stable production and ANKO's services gave him a great impression. Therefore, he placed another order for spring roll production line this time because he thinks ANKO is reliable. (The SR-24 is no longer available. The new model is SR-27 machine.)



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Recommandation

How is IoT integration revolutionizing frozen food production efficiency and quality control?

ANKO's IoT-integrated frozen food machinery represents the cutting edge of Industry 4.0 implementation in food production. Launched after three years of development, our smart systems enable remote monitoring of production parameters, predictive maintenance, and real-time quality control adjustments. Food manufacturers using our IoT-enabled HLT-700U report up to 30% improvement in operational efficiency and significantly reduced downtime. The system collects production data to optimize recipes and processes automatically, ensuring consistent product quality while allowing manufacturers to allocate resources more effectively and respond rapidly to changing market demands without compromising food safety or product specifications.

Our advanced frozen food machinery incorporates IoT technology for smart manufacturing, allowing real-time monitoring and improved operational efficiency. ANKO's engineering team provides specialized consulting services to optimize production workflows, customize molds to match packaging requirements, and implement recipe adjustments that preserve taste profiles after freezing and reheating. By partnering with ANKO, food manufacturers can significantly reduce labor costs, increase production capacity up to 150,000 pieces daily, and gain competitive advantages in the rapidly expanding frozen food market while maintaining artisanal product quality.