ANKO farata Food Processing Equipment Solutions

Result 1 - 6 of 6
  • ANKO Automatic Layer Paratha Production Line - Machinery Design for an Indian Company
    ANKO Automatic Layer Paratha Production Line - Machinery Design for an Indian Company

    This company is a food supplier that specialized in providing frozen prepared foods in India. They contacted ANKO for food processing equipment solutions due to increasing demands. The quality, weight, and size of the handmade paratha aren't consistent and the production capacity is low. It would therefore be a total solution if paratha production equipment can solve all problems.


  • ANKO Paratha Automatic Filming and Pressing Machine –Machinery Design for a United Arab Emirates Company
    ANKO Paratha Automatic Filming and Pressing Machine –Machinery Design for a United Arab Emirates Company

    Muslim is the major population in Middle East, which shapes their food culture, halal food. Also, in a fast-paced environment, frozen food becomes one of favorite items in shopping lists. The client is also running business about frozen food like kubba, samosa, chicken fingers. When every producer is keen to develop product differentiation in size or new product, they need a machine supplier who can shortly customize machine to meet individual requirement. ANKO is a professional team; more than half of employees are experienced engineers in which there are over 20 RD engineers. Through interior integration, we quickly react to modify machine as required. Therefore, the client asked ANKO to customize large size filming and pressing machine for him.


  • ANKO Automatic layered Paratha Production Line – Machinery Design for a Bangladeshi Company
    ANKO Automatic layered Paratha Production Line – Machinery Design for a Bangladeshi Company

    The client had been processing aquatic food products on the beginning of his business and becoming a leader in local food industry. Then, the client established a new plant to produce flour and pastries. Bangladesh is a dense area in which there are tremendous opportunities in the frozen food market. Because paratha is a common food in this area and the client has a flour factory, he decided to run a paratha production line. By word of mouth, they approved ANKO's ability to plan a turnkey. Plus, our advantage is the flexibility of planning production line and installing machine, depending on the client's space. Therefore, they believe in our machines and services, purchasing the whole production line from dough mixer to food packaging from ANKO.


  • ANKO green scallion pie production line for Indian Company
    ANKO green scallion pie production line for Indian Company

    The client is a frozen food manufacturer, producing Indian food and selling to grocery stores and supermarkets. The growth of demand for paratha urges the client to seek automatic production line so as to reduce labor cost and increase productivity. The texture and taste of latha paratha is layered and crispy that ANKO R&D team understands and keeps the characters in machine-made products. Our machine is capable of stretching dough to be pervious to light as well as producing products up to 2,000 pieces in one hour. The client satisfied those advantages of the machine so that they decided to cooperate with ANKO. (Note: LAP-2200 is no longer available. The updated model is LAP-5000. Please feel free to contact us for more information.)


  • Stuffed Paratha Machine-Machinery Design for Indian Company
    Stuffed Paratha Machine-Machinery Design for Indian Company

    The client's company had gained a firm foothold in India and then he planed to expand into the U.S. market so that having accurate food quality control and standardization, product line extension, productivity improvement are essential. He compared ANKO with other food machine suppliers and found ANKO is superior to them. ANKO has higher market share in India, offers wrapper and filling recipe to meet individual need, and has years' experience in designing food production routes and supply chain integration. Finally, he chose ANKO as their business partner.


  • What Things to Consider When Setting up a New Lachha Paratha Production Line
    What Things to Consider When Setting up a New Lachha Paratha Production Line

    In order to increase capacity and improve product quality, the idea of shifting manual to automatic production has been lingering in your mind but you just don't know where to start. Then, you start searching on the Internet. You might find many consulting firms; you might find a lot of food machine companies including ANKO. You might be wondering which kind of company you should call. We have our own factory, so we know making a complete factory plan is important to improve efficiency. Therefore, we offer not only a machine but also consulting services. When your inquiry comes in and our sales clicks on, we assure you can follow us to have a forming machine that suits your needs and front- and rear-end equipment, recipe, machine trial, training and after sales services.



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ANKO Introduction

ANKO FOOD MACHINE CO., LTD. is a Taiwanese food processing equipment supplier and manufacturer. They've been offering professional food machinery in multipurpose filling and forming machine markets since 1978. With collected 38 years of experience, ANKO makes sure that their food machinery meets each customer's demands.