Food Processing Equipment Solutions
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The client, a Chinese entrepreneur who moved to the Netherlands, started a restaurant specializing in authentic dumplings, famous for thin wrappers and generous fillings appealing to both the local Chinese community and Dutch customers. As the restaurant grew and expansion plans emerged, the client experimented with buns, producing them manually to test market demand. Positive feedback encouraged larger-scale production. Facing increasing orders and limited manpower, the client leveraged their experience with ANKO’s HLT-700XL machine and introduced the SD-97W Automatic Encrusting and Forming Machine, efficiently increasing output, maintaining consistent quality, and offering a wider variety of products for in-store dining and retail.