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Crafting Dumplings with ANKO's Advanced MachinesSee how ANKO customizes the molds and resolves freezer burns -
Ultra High Capacity Paratha ProductionDiscover how ANKO customizes a Paratha Triple-line Solution -
All-in-One Spring Roll Solution for Multiple FillingsHow a Turkish Client Adopts SR-27 to Create New Products -
Hot-Selling Empanadas that Clients CraveHow the EMP-3000 Maximizes Output with Minimal Labor
Popular Solutions
Hot
Dumpling Making Machine
Hot
Dumpling Making Machine
The new dumpling molds can make plump dumplings with handmade pleats or with thin...
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Hot
Empanada Making Machine
Hot
Empanada Making Machine
ANKO has found there is an increasing demand for Empanadas, thus we developed EMP-3000...
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Hot
Spring Roll Production Line
Hot
Spring Roll Production Line
In order to meet client's increased production requirements, ANKO developed the SR-27...
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Hot
Paratha Production Line
Hot
Paratha Production Line
In this case, our sales consultant recommended the client to modify the ingredient...
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Hot
Lachha Paratha and Green Scallion Pie Production Line
Hot
Lachha Paratha and Green Scallion Pie Production Line
What Things to Consider When Setting up a New Lachha Paratha Production Line?
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Soup Dumpling Production Line
Hot
Soup Dumpling Production Line
With the increasing popularity of dim sum, the client began running a food factory...
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New Solutions
Driving Food Innovation with Dual Solutions: ANKO Helps Australian Client Expand into Diverse Markets
The client operates a central kitchen and restaurant chain in Australia, popular with both locals and tourists. As sales grew and manual production reached its limits, they adopted ANKO’s HLT-700U Multipurpose...
Read MoreFusion Food Creations! ANKO assists an Indian food brand produce Burritos for the US market
An ANKO client runs a well-known Indian food company in the United States. The company has many brick and mortar stores across the U.S., and their products are also sold in supermarkets and through wholesale...
Read MoreProducing Multilayered Pastry with Ultra High Production Capacity! ANKO developed an "Triple Line High Capacity Paratha Production Solution" for a Bangladeshi client
This ANKO client is a well-known food manufacturer in Bangladesh, and their business scope includes multiple food fields. They have been using semi-automatic equipment to produce Paratha to supply their...
Read MoreANKO’s SR-27 Spring Roll Production Line – Designed for High Volume Spring Roll Producers
An ANKO client is from the Philippines had a Spring Roll factory before moving to the USA. After relocating to the USA, this client started another production operation with semi-automatic Spring Roll...
Read MoreANKO's EMP-900 Empanada Making Machine – Designed for producing Empanadas made with high fat content dough
ANKO has found there is an increasing demand for Empanadas in the World marketplace. ANKO’s research has determined that this phenomenon not only exists in Spain and Latin American countries, but also...
Read MoreANKO's Automated Samosa Pastry Machine Boosts Productivity for a Kuwait Client's Samosa Production
A production process of samosa pastry starts from repeatedly rolling out pastry, then stacking in a pile, separating one by one, striping pastry. The complex process spends a lot of time and labor costs....
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Our Service
Customized production line "Not just selling machines to customers." ANKO can customize a production line based upon your production process, factory layout, and food. Read More
Ensure the flavor of your food stays the same The secret to maintaining tasty foods after conversion to automated production is ANKO’s food recipe researchers and food recipe library, which records up to 300 ethnic foods around the world. Read More
Technical support We provide comprehensive after-sales support and regular on-site checkups, striving to prevent failure and reduce downtime. Our goal is to resolve problems as soon as possible to minimize your loss. Read More
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