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Food Processing Equipment Solutions
View our new food processing machine and turnkey solutions
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Producing Multilayered Pastry with Ultra High Production Capacity! ANKO developed an "Triple Line High Capacity Paratha Production Solution" for a Bangladeshi client
This ANKO client is a well-known food manufacturer in Bangladesh, and their business scope includes multiple food fields. They have been using semi-automatic equipment to produce Paratha to supply their domestic market demand. To expand their Paratha sales internationally, this client purchased ANKO’s fully automated food machines to produce an estimated 100,000 pieces per day in order to meet the global market demand. This ANKO return customer is confident in our high-quality machine performance and the professional support services we provide. Our team customized a Triple Line High Capacity Paratha Production Line for this company. With the assistance of ANKO’s Bangladeshi local distributors, this client visited our Taiwan headquarters to conduct trial machine operations, and the results successfully met the client’s required production requirements and food specifications.
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Naturally Dyed Gluten-Free Har Gow! ANKO Brings Innovations to Australian Style Chinese Cuisine
An ANKO client operates restaurants and takeout shops in Australia; they also own a food factory and sell their products in supermarkets. Their food items include Har Gow (Shrimp dumplings), Tang Baos, Dumplings, and Buns. Recently, many food businesses have started using automated production equipment due to labor shortages in Australia. This client is a great example. They purchased ANKO’s HLT-700XL Multipurpose Filling And Forming Machine, EA-100KA Forming Machine, SD-97SS Automatic Encrusting And Forming Machine, and other ANKO machines to produce a wide range of products. They successfully transitioned to automated food production, increased productivity, and resolved labor issues. ANKO’s engineers helped the client maintain the machines and develop new Har Gow flavors successfully.
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Tailormade for Quesadilla Production! ANKO QS-2000 Solves Many Issues Relate to Labor Shortages and Production Insufficiency
Mexican food is popular in the U.S and a favorite cuisine around the World. ANKO has developed many innovative food machines to supply to Mexican food manufacturers, such as our TT-3600 Tortilla Production Line, and the BR-1500 Burrito Forming Machine. After market research and testing, ANKO recently launched our QS-2000 Quesadilla Making Machine. This is the world’s first automated machine that produces high quality Quesadillas with great consistency and efficiency rate and minimal required labor. This machine solves production problems including labor shortages, and insufficient productivity, and also allows producers to better allocate their production resources.
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ANKO Developed New Sweet Spring Rolls for a US Client to Resolve Production Issues of Fillings
This customer's factory is in California which has the largest population of Chinese people in the United States. They specialize in the manufacturing and wholesaling of Chinese food including Dumplings, Har Gow, Baozi, Spring Rolls, Shumai, etc. They have a distribution center in their local area, and consumers can buy their products in supermarkets, direct wholesale, and from other distributors. This customer owns ANKO’s HLT-700XL Multifunctional Filling and Forming machine, SD-97W Automatic Dumpling Machine, HSM-600 Automatic Shumai Machine, and the SRP Automatic Spring Roll Pastry sheet machine. As the demand for spring rolls has continued to increase, the customer learned about ANKO's latest SR-27 Spring Roll Machine and they immediately contacted us to arrange a demonstration. In addition to the vegetable and pork Spring Rolls the customer originally produced, they requested to test run using cheese and apple cinnamon fillings because of their desire to develop innovative new Spring Roll products and capitalize on the growing Sweet Spring Roll market.
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![ANKO Smart Machine – Pioneering The Integration of Internet of Things [IoT] in Automated Food Production](https://cdn.ready-market.com.tw/aa42f2c9/Templates/pic/m/HLT-700U-Dumpling.jpg?v=db51b6c8)
ANKO Smart Machine – Pioneering The Integration of Internet of Things [IoT] in Automated Food Production
ANKO regards the IoT system as the foundation for new automated production lines when transforming into an intelligent factory influenced by the Industry 4.0 movement. Our new IoT system was officially introduced in December 2022 after more than three years of development working with system integration companies and various feasibility tests. ANKO introduces our IoT system to the HLT-700U Multipurpose Filling and Forming Machine, to satisfy the increasing market demand for various Dumplings and similar food products that our clients request Worldwide. During the development stage, a Taiwanese client used ANKO’s HLT-700U to produce Dumplings and based on their feedback, our engineers continued to improve our IoT system. After multiple user testing and verification, this client was very satisfied with the advantages ANKO’s IoT system provided to their production needs. ANKO is able to assist businesses transition into smart manufacturing, and we are also proud to have achieved new milestones in smart machine innovation and in the food production process.
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HLT-700U x Wave Edge Mold: ANKO provided successful Pierogi Production Solutions for a Polish client
An ANKO client operates a food factory in Poland that specializes in manufacturing frozen foods. Pierogi is one of the national staples of Poland. This client initially relied heavily on producing Pierogi manually, then later switched to automated production using machines from a different manufacturer and encountered unresolved production issues. Then they discovered ANKO’s HLT-700U Multipurpose Filling and Forming Machine, which is perfect for producing Pierogis, and it was supplied by ANKO’s local agent in Poland; it has a CE Marking and comes with Artisanal forming molds that can create dumplings that closely resemble traditional handmade Pierogis. Our client was satisfied with ANKO’s machine, production solutions, and our local agent was also very supportive with providing our client with current market insights.
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ANKO successfully designed a compact and highly efficient Roti Production Machine for a client in the Netherlands
An ANKO Client has been producing a variety of high-quality Roti (Indian style flatbread) and has established a distribution system in wholesale, retail, and supermarkets. During the COVID-19 pandemic, the local food market in the Netherlands experienced a dramatic increase in demand for frozen Roti, as more people were cooking at home. While the company’s production capacity was not able to meet the new demand, they reached out to ANKO and requested assistance to help them transition into automated production. Due to the pandemic and travel restrictions, this client mailed their ingredients to Taiwan and ANKO started production trials and communicated with this client remotely. ANKO’s engineers customized a production solution utilizing ANKO’s SD-97W Automatic Encrusting and Forming machine and APB Pressing and Heating machine for automated Roti production. This production line is compact and highly efficient which exceeded the client’s expectations.
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ANKO's EMP-900 Empanada Making Machine – Designed for producing Empanadas made with high fat content dough
ANKO has found there is an increasing demand for Empanadas in the World marketplace. ANKO’s research has determined that this phenomenon not only exists in Spain and Latin American countries, but also in the USA, Canada, Australia, and the Philippines. And as a result, there is a great demand for automated Empanada machines. ANKO has been approached by many companies and different clients seeking a machine that can process high fat content dough such as puff pastry in order to make Empanadas. Currently, ANKO’s HLT-700 Multipurpose Filling and Forming Machine can produce Spanish style Empanadas with the capacity of over a thousand pieces of products per hour using a variety of forming molds. ANKO’s new EMP-900 Empanada Making Machine is our latest design for making Empanadas with high fat content pastry dough. ANKO’s team has devoted much time researching and developing our Semi-automated Clamping Mold Device, and it was tested using ANKO’s client’s recipe from the USA. This machine has successfully produced Empanadas that can be either baked or deep-fried and fulfilled ANKO’s client product specifications.
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ANKO's Har Gow (Shrimp Dumpling) Machine Supports a French Client's Business Expansion
This client is a pioneer in introducing Chinese Dim Sum for European markets; they started producing and selling premade frozen Dim Sum products to many different wholesale and retail stores in Europe and accomplished great brand recognition. However, considering the high labor costs in most European countries, this client approached ANKO for an automated production assessment. In order for their business to improve and expand they decided to purchase ANKO’s HSM-600 Siumai Machine; soon after this purchase the client returned to ANKO and purchased ANKO’s HLT-700XL Multipurpose Filling and Forming Machine for producing Har Gow (Shrimp dumplings). The purchase of both ANKO machines helped them accomplish their production requirements and meet market demands.
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Additive-Free Dumpling Machinery Design for a Singaporean Company
A client and her partners started a business in Singapore. These entrepreneurs later decided to invest in the Chinese Dim Sum business in 2019. Initially they purchased equipment from a supplier in China, but the equipment was not as user friendly and required multiple employees to operate. Additionally, they encountered many difficulties and problems during their manufacturing processes. Fortunately, this very same client found ANKO. ANKO is a company that is dedicated to Quality and Productivity while offering customized production solutions for various food products and catering to each of our client’s unique requirements. This client purchased ANKO’s HLT-700XL and EA-100KA for producing dumplings and Xiaolong soup dumplings. The company supplies many schools with dumplings, and they are also working with many central kitchens. With ANKO’s equipment this client was able to establish their own brand since have enjoyed great success.
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Croquetas (Croquette) Automatic Production Line Design for an Indonesia Company
An ANKO client having had a successful food business in Colombia selling croquetas (croquette) to casinos and other retailers was looking for an opportunity to turn a vacant factory in Indonesia into a profitable automated food business. Because this client had previously purchased ANKO’s HLT-700XL, SR-24 and an ANKO commercial deep fryer, they had decided to seek ANKO’s assistance to provide them with professional automated production line equipment and support to sell croquetas (croquette) in Indonesia.
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Fried Apple Pie Making Machine – Machinery Design for Panamanian Company
The client has run Korean restaurants in Panama, where are viewed by local people as a good place to satisfy your taste buds and stomach. At that time, the owner wanted to serve more dishes in his restaurants and sell on other channels. To achieve the goal, his central kitchen had to supply various kinds of food and increase production capacity. Moreover, with the government's protectionist policies, he thought buying a machine would be good investment. Then, someone introduced ANKO and our HLT Series Multipurpose Filling and Forming Machine to the owner. During his visit to ANKO for machine trial testing, he realized that ANKO is reliable and able to offer customization and turnkey services. Finally, he chose ANKO as his business partner to grow with him.
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ANKO’s Automatic Layer Paratha Production Line produces high quality parathas for an Indian Company
This company is a food supplier that specialized in providing frozen prepared foods in India. They contacted ANKO for food processing equipment solutions due to increasing demands. The quality, weight, and size of the handmade paratha aren't consistent and the production capacity is low. It would therefore be a total solution if paratha production equipment can solve all problems.
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ANKO's Kibe Machine Successfully Resolved Specific Production and Quality Problems, and is Highly Recommended by Our Client in France
Kibe (Kibbeh) is one of the basic cuisines in the Middle East, so the high demand has made client’s business booming. However, his employees couldn't meet the production requirement and the quality was unstable. To solve the problem, the client has contacted ANKO for food processing equipment solutions.
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ANKO's Japanese Manju Production Line – Fulfilling Large Purchase Orders for a Japanese Company
This company owns a bakery, selling various buns and bread. Brown sugar is a common ingredient in Asian cooking, and many people consider it to be healthy food. The client develops a stuffed bun which dough is added brown sugar and which only weighs 12-15g. Since they started selling brown sugar steamed buns, the great popularity has made them hard to handle so many orders. Knowing ANKO is the expert in designing food processing equipment, they contacted us for solutions.
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ANKO Automatic Har Gow Machine - Machinery Design for a Dutch Company
The client is a bakery manufacturer, exporting products to many countries in Europe, including Luxembourg, France, Germany, England, etc. They've developed bakery business for many years and gradually expand its business into the market of dim sum. In order to increase productivity, they were looking for high quality food processing machinery. They heard that har gow forming machinery built by ANKO could produce 2,500 pieces per hour, in consequence, they decided to cooperate with us to improve productivity.
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ANKO Customized a Layered Paratha Production Line for a Bangladeshi Company
The client had been processing aquatic food products on the beginning of his business and becoming a leader in local food industry. Then, the client established a new plant to produce flour and pastries. Bangladesh is a dense area in which there are tremendous opportunities in the frozen food market. Because paratha is a common food in this area and the client has a flour factory, he decided to run a paratha production line. By word of mouth, they approved ANKO's ability to plan a turnkey. Plus, our advantage is the flexibility of planning production line and installing machine, depending on the client's space. Therefore, they believe in our machines and services, purchasing the whole production line from dough mixer to food packaging from ANKO.
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ANKO Vegetarian Dumpling Multipurpose Filling & Forming Machine – Machinery Design for a Taiwanese Company
Vegetarian foods are the client's primary products. The manual production no longer meets the growing demands. For that reason, automation is what they need to boost capacity and profits.
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ANKO Created Filling Solutions for a Tunisian Client to make 150g super-sized Calzones
The client is an owner of a hotel chain in Tunisia. Speaking of cooking, their insistence on food has gained favor with visitors and got great comments on some travel websites. The calzone, both its recipe and ingredients, is handmade by their chef. As spending holidays in the hotel, tourists can buy a portable calzone at a concession stand and enjoy it as leisurely walking around. Due to the widespread reputation of the dish, they decided to buy a machine to meet the growing demand or the future launch of new menu in their restaurants. Then, the gourmet calzones could be produced in their central kitchen and distributed to each restaurant, which not only maintains product quality, but also cuts the labor cost.
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ANKO Automatic Dual Line Imitation Hand Made Dumpling Machine– Machinery Design for Spanish Company
The client, one of our old clients, purchased ANKO's Hargao Forming Machine and Fish Ball Machine. He not only is an OBM of frozen food products but also supply OEM service. In Spanish frozen food market, gyoza was rather new to locals. However, the client was brave expanding an all-new production line on the strength of the well-known brand he created. He hoped gyoza, a dish represents Japanese culture, could be served on the tables in Spain. In order to develop a complete new project, the choice of machine supplier shall be more careful. The client had a pleasant experience of cooperating with us so that he was confident that we were able to plan a whole production line, including machines for preparing ingredients and cooking products such as a steamer, etc. About the gyoza making machine, we recommended him AFD-888, it is with a closing mold device which can produce springier yet firm in taste and more delicate in appearance. The whole project was well prepared and ready to hit the market. (The AFD-888 is no longer available. The replacement model is HLT-700U machine.)
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Automatic Har Gow Forming Machine - Machinery Design for a Chinese Company
The client operates an air catering company. They offer airline meals to many flights for serving tens of thousands of passengers who travel in and out of China. Shrimp dumpling is an exquisite dish just for business and first class passengers. Due to its complex procedure, rising wages in China, and growing demand, they decided to automate the production of shrimp dumpling. ANKO's Automatic Har Gow Forming Machine manufactures 2,000 pieces per hour and delivers standardized quality control, stable production, simple maintenance and care. They are key factors that contribute to the cooperation.
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ANKO Multipurpose Filling & Forming Machine – Machinery Design for Taiwanese Company
The client runs an eatery next to a school. Two people in total have to be in charge of all works. Due to the fact that more and more people patronized the eatery, the labor shortage prompted him to develop machine production. However, high productivity was not his priority so that he ordered a set of HLT-660 series, which is within budget and enough to achieve his hourly capacity around 5000 pieces. After purchasing the machine, they prepare ingredients in the morning and then arrange production around noon, cooking after taking an order, which can satisfy a large demand during peak hours. (Note: HLT-660 series is no longer available. Please contact us for the updated HLT-700 series.)
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ANKO's Automatic Steamed Custard Bun Machine Achieves the Demand for Increased Production for a Taiwanese Company
The dining group operates Cantonese restaurants, hot pot buffets, and Japanese buffets for satisfying various consumers. They used to make their food products by hand. With more and more restaurants opened, the continuing growth in demand for steamed custard buns in all types of their restaurants prompted the company to invest in a new machine to extend its offerings. it's a turn to transform handmade into automatic production. Chefs hoped to maintain food quality while cutting cost so that they found ANKO. We have the largest market share in Taiwan food machine industry and our machine can help them meet the growing demand. After testing our SD-97W, they are satisfied with the multifunctional encrusting and forming machine which offers them the flexibility in production. In addition to steamed custard bun mentioned above, they also use the machine to produce sesame balls.
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ANKO developed a high value-added Stuffed Cassava Ball Machine for a Peruvian Client
The Peruvian client is the boss of a restaurant and food factory. Our business relationship began with a compact vegetable cutting machine. As he found that ANKO's soft power in research and development as well as abundant recipes, we have become one of his consultants for solutions. The client's stuffed cassava products had been made by hand. When the demand increased to a certain amount, he was seeking a machine that provides labor saving and productivity boosting solutions. In order to ensure product quality, he came to our central kitchen in ANKO headquarters for a machine test run and face-to-face communication with our engineers regardless of the great distance. It's all for the best wrapper/filling ratio and the most appropriate recipe for automatic production.
