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ANKO developed an Automated Mochi Production Solution for a U.S. client to accomplish their takeout business expansion
An ANKO client operates a restaurant in Los Angeles serving authentic Asian specialty foods, and Mochi is one of their best-selling desserts. Many diners enjoy ending their meals with an order of Mochi,...
Read MoreProducing Multilayered Pastry with Ultra High Production Capacity! ANKO developed an "Triple Line High Capacity Paratha Production Solution" for a Bangladeshi client
This ANKO client is a well-known food manufacturer in Bangladesh, and their business scope includes multiple food fields. They have been using semi-automatic equipment to produce Paratha to supply their...
Read MoreNaturally Dyed Gluten-Free Har Gow! ANKO Brings Innovations to Australian Style Chinese Cuisine
An ANKO client operates restaurants and takeout shops in Australia; they also own a food factory and sell their products in supermarkets. Their food items include Har Gow (Shrimp dumplings), Tang Baos,...
Read MoreANKO's EMP-900 Empanada Making Machine – Designed for producing Empanadas made with high fat content dough
ANKO has found there is an increasing demand for Empanadas in the World marketplace. ANKO’s research has determined that this phenomenon not only exists in Spain and Latin American countries, but also...
Read MoreANKO Food Lab: Ready-to-eat Tapioca Pearl Recipe Development for a Taiwanese Company
This Taiwanese client had started their business in canned food production for export, mainly sold to North America, Australia and New Zealand, but recently discovered the increasing tapioca pearl demand...
Read MoreAutomatic shumai machine designed to solve supply shortages of shumai
The client is a co-packer, who has been contracted by many food companies to produce Chinese food and dim sum. He has been using ANKO's double-line shumai machine for years and gives ANKO credit for the high...
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Our Service
Customized production line "Not just selling machines to customers." ANKO can customize a production line based upon your production process, factory layout, and food. Read More
Ensure the flavor of your food stays the same The secret to maintaining tasty foods after conversion to automated production is ANKO’s food recipe researchers and food recipe library, which records up to 300 ethnic foods around the world. Read More
Technical support We provide comprehensive after-sales support and regular on-site checkups, striving to prevent failure and reduce downtime. Our goal is to resolve problems as soon as possible to minimize your loss. Read More